Automatic Equipments For French Fries Business Ideas

December 21, 2021
Many people just have French fries business ideas, and then need to find information for this business, and if you want start this business, you should learn equipments for French fries business production. The frozen French fries processing line uses whole production line to process a large number of French fries and then flows into the market. The bags of frozen French fries that we normally see in the supermarket are processed in this way. What kind of performance characteristics does this French fries production line has? Please see the details. 
1. Potato washing and peeling machine: The use of gold steel sand lining cleaning peeling machine or brush cleaning machine, can complete cleaning, peeling work. 
2. Potato cutting machine: Cutting size can be adjusted. 
3. French fries blanching machine: Rinse and blanch the cut ​​French fries, color protection. 
4. Water removing machine: Using centrifugal force dehydration. Dehydration before frying can greatly shorten the frying time and improve the taste of French fries. 
5. Oil-water mixed frying machine: This equipment is the most advanced frying equipment. Due to the different proportions of water and oil, the water is on the bottom, and the oil is used for frying French fries on the upper layer. The residue is directly deposited in the water. The oil does not emit black smoke, which greatly prolongs the life cycle of the oil and causes the cost to drop significantly. The precise control of the oil temperature guarantees the quality and taste of the French fries. After the work is completed, the water is released and the residue flows out with the water. 
6. French fries deoiling machine: Centrifugal deoiler, will just fried good French fries deoiled, to overcome the high oil content of the fries, tired of mouth defects. Improved the taste of French fries. 
If you want to do French fries business, this French fries production line is suitable for small and medium-sized potato French fries production, the production process is simple and the equipment is easy to operate. Production is strictly in accordance with national standards for manufacturing processes. The end product meets the food GMP hygienic requirements.  The finished product packaging can be configured according to the retail requirements of the mall. 
French Fries Equipment Tips 
Raw materials: Fresh potatoes 
End products: Potato French fries 
Processing capacity: 100-1000 kg/hour. 
Return cycle: This line has less investment, and relatively large lines can recover costs in a relatively short period of time. 
Frying method: Normal frying, oil water frying 
Terminal packaging: Composite bags 
French fries equipments have many models for selection, good helper for you to do French fries business.  The French fries processing equipment of French fries is fully automatic, and the technology is exquisite, which saves a lot of operation time.
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